For the last month I’ve been planning this post, my favorites carefully selected, but when I think of all the things I’ve made this year I’m actually a little lost for words.

While I did not actually do a lot of roaming this year, I did manage to re-visit many of the countries I’ve stepped foot in with a little bit of food attempted from each.

I’ve also made many things that were previously rumbling around in my head or I found on a page or website somewhere and it sounded too good to pass up trying.

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I’ve been doing a lot of thinking.

A lot.

About those children, about those innocent people, about the lives lost in Connecticut.

Life can be cruel, heartless and render one speechless at times. In the same manner though, in the same heartbeat, the best in people is always given and shared amongst the living.

Individuals go out of their way to give a hug. Or make something to show they care. They order a bunch of flowers or simply stop by to say a word or two.

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One thing I’ve learnt from this blog is that you shouldn’t be afraid to try something new.

I’ve lived my life in the most recent years with a sense of ‘you only get one chance at today.’

Which is true, but with real life comes real distraction.

You have to work late so miss catching up with a friend.

A cold strikes you down so you can’t take that drive to adventure you were planning.

Living life with a sense of trying something new, grabbing the bull by the balls (ahh Never Been Kissed, I still love you like I’m 12 years old) as such, can take real determined effort.

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I know there are some people who say they hate change, personally, I don't know any different. Today marks fourteen years since my life changed forever and somehow it hasn't really stopped since.

I've thought about how best to say this from the first post on here. I've spent my entire life, lived it every moment and it has basically defined me - wanting to live somewhere else.

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Inspiration has led me here and I wish to follow its winding road due to life's changing numbers.

I turn 25 next week.

Its as though two big black clouds are hanging over my head and they're shaped two five. Some people live by the attitude that age is just a number, but I am a January baby and January babies are different. Our new age begins with a new year and new year's begin with reflection of who we are, where we are, who we want to be and how to get where we want to be going.

So where exactly would I like to be going...this path that has involved what I calculated recently as 20+ flights to different destinations in the America's (and one short trip to Asia) in the past five years.

I am a wanderer and this reputation is now preceding me.

Through my wanderings; explorations of various cultures, lands and places, I have discovered food.
Food I didn't know about.
Food with a history.
Food that makes you feel like superman/woman.
Food that makes your tastebuds scream for more.

Inspiration of cultures has lead me here and I want to inspire you to taste what Ive tasted.

Each week I want to make one thing I've tried on my travels. I also want to write about food that takes my breath away, the laden plates I've discovered in my own surroundings.

Where do I really want to be going...home.

That may take a while so I'm going to begin here.


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